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Swiss Meringue Buttercream Class 6pm-7:30pm $35 |
Respondents: 1
Score: 5.00
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Cynthia D |
Score: 5/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Cheerful
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lot's of fun
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How can we improve your experience for your next visit
I would like more evening classes with Lilly.
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Additional comments and observations
Lilly engaged all of the students. She went to each table to discuss what was going on with the Swiss Meringue Buttercream, and give pointers as well.
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What other classes would you like for THIS teacher to teach?
Lilly told us that she's been baking for 15 years almost 16, more decorating tips.Like the water color, or paint bark. Where candy melts are broken and you place them on the cake. I'm taking her cake gravity class. Sweet Life you just keep getting better and better. Thanks! Cynthia
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