Are your sugar cookies stretching as they bake and not keeping their form? Having a hard time finding that perfect cookie recipe with amazing flavor?

Need help with your basic royal icing skills? Consider this class the answer to all your sugar cookie questions!

From the recipes, to rolling, and basic royal icing- we've got your cookie questions answered!

We promise that once you get the "secret" ingredients from this recipe, your customers will LOVE your cookies forever. 

*ALL MATERIALS INCLUDED!

Are your sugar cookies stretching as they bake and not keeping their form? Having a hard time finding that perfect cookie recipe with amazing flavor?

Need help with your basic royal icing skills? Consider this class the answer to all your sugar cookie questions!

From the recipes, to rolling, and basic royal icing- we've got your cookie questions answered!

We promise that once you get the "secret" ingredients from this recipe, your customers will LOVE your cookies forever. 

*ALL MATERIALS INCLUDED!

The lastest trend in sweets are Candy Apples!!!!

So, why not offer a class that teaches our Sweet Life Sweeties how to make them step by step! :)

This class includes but not limited to....

All the steps to create beautiful candy apples using hard candy syrup, flavors, vibrant colors, and an amazing SHINE!

All materials are included and each student will go home with 1 completed apple!

*GOLD candy apples are NOT included in THIS class. 

Looking for a fun night out? Unleash your creative side through "Baking with a Buzz" presented by Sweet Life Cake Supply!  Bring your friends out for a super sweet evening. You can bring your favorite beverage, snack, wine, relax and have fun. Our team of baking instructors will guide you step-by-step through the night to make your event as sweet as can be. No baking experience needed, it's just a fun night out!

SUCCULENTS & ROSES FONDANT CAKE 7PM-10PM 

LEARN ALL THE FUNDEMENTALS OF FONDANT CAKE DECORATING WHILE SIPPING ON YOUR WINE AND ENJOYING YOUR TIME. 

ALL MATERIALS INCLUDED.

JUST BRING YOUR BEVERAGE AND APPETIZERS OF CHOICE. 

MUST BE OVER 21 TO ATTEND BAKING WITH A BUZZ 

Looking for a fun night out? Unleash your creative side through "Baking with a Buzz" presented by Sweet Life Cake Supply!  Bring your friends out for a super sweet evening. You can bring your favorite beverage, snack, wine, relax and have fun. Our team of baking instructors will guide you step-by-step through the night to make your event as sweet as can be. No baking experience needed, it's just a fun night out!

WATERMELON FONDANT CAKE 7PM-10PM 

LEARN ALL THE FUNDEMENTALS OF FONDANT CAKE DECORATING WHILE SIPPING ON YOUR WINE AND ENJOYING YOUR TIME. 

ALL MATERIALS INCLUDED.

JUST BRING YOUR BEVERAGE AND APPETIZERS OF CHOICE. 

MUST BE OVER 21 TO ATTEND BAKING WITH A BUZZ 

Have you been looking for that delicious "Miami Vanilla Rum Cake" recipe? Always wondered how that cake is so moist? What is that secret ingredient that makes that "Miami" cake taste so good? Well, look no further! This recipe class promises to teach you a recipe that your customers will LOVE! 

ALL MATERIALS INCLUDED!

Please Note:

Instructor in front of the entire class will demonstrate the recipe. The instructor will go over every single step of the recipe while giving you the tips and tricks to the perfect most delicious tasting “Miami Vanilla Rum Cake” as you also complete the steps yourself. Each student will go home with a piece of cake to share with thier family. 

Let’s TACO ‘bout how cute these cake pops are. You should really get a PIZZA the action and join us for this fun filled class. Don’t be a WEENIE, sign up already!

Intermediate Cake pop class- Student should already know how to make cake pop dough.

Materials you will need:

-In this class you will be serving:

-Taco

-Pizza

-Hotdog

Materials you will need:

-cake pop dough

-6" lollipop sticks

-paramount crystals

- Small ice cream scoop

-12 oz bright white colored wafers

- 1 oz yellow fondant

-1 oz red fondant

- 1 oz white fondant

- 2” round cutter

- #10, #7 & #4 piping tips

- Chocolate brown elite color

-exotic orange elite color

-small blush brush

-piping gel

Need help covering a cake in buttercream? Is your filling popping out of the sides? Or you just can’t nail those sharp edges? Then our Buttercream 101 course is for you! Students will have a hands-on approach to leveling, filling, stacking, crumb-coating, as well as smoothing and nailing those sharp edges – all in buttercream format.

MATERIALS REQUIRED FOR THIS CLASS

* (2) 8" x 2" Round Pre-baked cakes 

* Tip  #809 or #808

* 12" Disposable Piping Bags

* 12" Round Drum or wrap

*Small Offset Spatula (Ateco No. 1385)

*Medium 7.75" Offset Spatula

*Ateco Large Bowl Scraper (Ateco No. 1320)

*Cake Leveler or large bread knife 

*Turntable 

* 3.5lb of Buttercream (Can be made at home or purchased at Sweet Life)

*filling of choice (optional) Ex: Strawberry, nutella or Guava

All Students Receive 10% OFF All Class Materials 

Excludes: Fondant

We highly recommend that you take the basic beginner buttercream class prior to take the

“Basic Fondant Class”

Congratulations on mastering your buttercream skills! Now on to the next – facing your Fondant fears! Our Fondant 101 class offers students the fundamentals on covering a cake with fondant. In the class, students will repeat their leveling, filling, and crumb-coating skills followed by learning the basic pointers of fondant – from coloring, to rolling and measuring, to finally covering and smoothing.

MATERIALS REQUIRED FOR THIS CLASS

* (2) 8" x 2" Round Cakes

* (1) Full Recipe of Buttercream or (1) 3.5lb of Sweet Life Buttercream or (2) 1.15lb of Sweet Life Buttercream

* Tip #809 or #808

* 12" or 18" Disposable Piping Bags

* Gel Color Of Choice

* 2lb of White Fondant 

*Large Rolling Pin

*Fondant Smoother

*Pizza Cutter

* 12" Round Drum or wrap

*Medium 7.75" Offset Spatula

*Ateco Large Bowl Scraper (Ateco No. 1320)

*Cake Leveler 

*Turntable 

All Students Receive 10% OFF All Class Materials

 Excludes: Fondant

Need help covering a square cake in buttercream? Are you not getting those nice sharp edges and corners? Then this course is for you! Students will have a hands-on approach to leveling, filling, stacking, crumb-coating, as well as smoothing and nailing those sleek sharp edges and corners – all in buttercream format.

MATERIALS REQUIRED FOR THIS CLASS

* (2) 8" x 2" Pre-Baked Square Cakes 

* Tip  #809 or #808

* 12" Disposable Piping Bags

* 12" Square Drum

* 8" square corrugated plate

*Small Offset Spatula (Ateco No. 1385)

*Medium 7.75" Offset Spatula

*Ateco Large Bowl Scraper (Ateco No. 1320)

*Cake Leveler and/or large bread knife

*Turntable 

* 3.5lb of Buttercream (Can be made at home or purchased at Sweet Life)

* Pastry filling, flavor of choice (optional) 

All Students Receive 10% OFF All Class Materials 

Excludes: Fondant

6pm-8pm

Can’t roll the perfect smooth cake ball? Is your pop falling off the stick Chocolate cracking? This in-depth cake pop course will offer students a chance to learn the tricks of the trade and basic fundamentals regarding cake pop making. Each person will have the opportunity to master the appropriate methods for crumbling, rolling and dipping their pops, while maintaining the appropriate temperature for their chocolate throughout. Students will be offered an open floor regarding any questions they may have pertaining to the art of cake popping.

MATERIALS REQUIRED FOR THIS CLASS

* 6" Baked Cake (Please use box cake not a cake from scratch) 

* SMALL TUB OF VANILLA FROSTING

*6" LOLLIPOP STICKS

* CAKE POP SCOOP ( MEASURES 1 1/4"  IN SIZE)

* Cake Pop Scoop (Can be purchased at Publix in kitchen tools section, scoop size SMALL)

* CAKE POP STAND

* 1LB OF BRIGHT WHITE CHOCOLATE & 1LB OF MILK CHOCOLATE

*BAG OF PARAMOUNT CRYSTALS

* SANDING SUGAR OF CHOICE

Looking for a fun night out? Unleash your creative side through "Baking with a Buzz" presented by Sweet Life Cake Supply!  Bring your friends out for a super sweet evening. You can bring your favorite beverage, snack, wine, relax and have fun. Our team of baking instructors will guide you step-by-step through the night to make your event as sweet as can be. No baking experience needed, it's just a fun night out!

GEOMETRIC BUTTERCREAM CAKE 6PM-9PM 

LEARN ALL THE FUNDEMENTALS OF BUTTERCREAM CAKE DECORATING WHILE SIPPING ON YOUR WINE AND ENJOYING YOUR TIME. 

ALL MATERIALS INCLUDED.

JUST BRING YOUR BEVERAGE AND APPETIZERS OF CHOICE. 

MUST BE OVER 21 TO ATTEND BAKING WITH A BUZZ 

Are your sugar cookies stretching as they bake and not keeping their form? Having a hard time finding that perfect cookie recipe with amazing flavor?

Need help with your basic royal icing skills? Consider this class the answer to all your sugar cookie questions!

From the recipes, to rolling, and basic royal icing- we've got your cookie questions answered!

We promise that once you get the "secret" ingredients from this recipe, your customers will LOVE your cookies forever. 

*ALL MATERIALS INCLUDED!

Cake Stacking Class  

So you’ve mastered buttercream and Fondant and have those super sleek edges.But now you want to take it to the next level, CAKE level that is! In this class you will learn the proper technique in stacking your delicious cakes so they stand tall and sturdy. There’s no bulking around, sign up today!

Intermediate Cake class- Student should already know beginners buttercream & Fondant.

Materials we provide:

-cake layers 2 - 6” round by 2” tall

 2- 8” round by 2” tall

-Wooden dowels

-supports

Materials you will need to bring:

-small offset spatula

-bowl scraper

-12” round drum

-6" corrugated plate

-cake turntable

-cake leveler or large bread knife

-piping bags

-#809 or #808 tip

-buttercream 1- 3.5lb or 2- 1.15lb

-filling of choice (optional)

Looking for a fun night out? Unleash your creative side through "Baking with a Buzz" presented by Sweet Life Cake Supply!  Bring your friends out for a super sweet evening. You can bring your favorite beverage, snack, wine, relax and have fun. Our team of baking instructors will guide you step-by-step through the night to make your event as sweet as can be. No baking experience needed, it's just a fun night out!

GEODE FONDANT CAKE 7PM-10PM 

LEARN ALL THE FUNDEMENTALS OF FONDANT CAKE DECORATING WHILE SIPPING ON YOUR WINE AND ENJOYING YOUR TIME. 

ALL MATERIALS INCLUDED.

JUST BRING YOUR BEVERAGE AND APPETIZERS OF CHOICE. 

MUST BE OVER 21 TO ATTEND BAKING WITH A BUZZ 

Sunday, August 27, 2017

10AM-1PM

All Materials Included!

The werewolves will howl, the monsters will mash.

It's time to celebrate with a Halloween bash!

Join us for a SPOOKtacular evening at Sweet Life!

We'll have a bloody good time decorating our haunted gingerbread houses, 

sipping witches tea and telling ghost stories!

Dress up in your spooky best and let's have a frightfully fun costume contest!

All Materials Included and some treats too!

Please Note:

The gingerbread house will be put together prior to the class to allow the house to dry and not fall apart when our little monsters are decorating.