calendar image
 
February 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1819
20
PRIVATE EVENT
2122
23
PRIVATE EVENT
24
#796 at 6:00 PM
DATE NIGHT:FOR THE LOVE OF BACON AND LOBSTER
Waiting List
 
March 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
12
3
#802 at 6:00 PM
TAPAS & PALLELA
3 openings available
4
PRIVATE EVENT
5
6
PRIVATE EVENT
7
PRIVATE EVENT
8
#806 at 6:00 PM
GIRLS NIGHT OUT IN PARIS
10 openings available
9
#807 at 6:00 PM
PASTA FROM SCRATCH : PASTA MAKING WORKSHOP
2 openings available
10
#803 at 6:00 PM
FRENCH BISTRO
2 openings available
11
12
#810 at 6:00 PM
HEALTHY HEART COOKING: HEALTHY BREAKFAST
10 openings available
13
14
PRIVATE EVENT
15
#809 at 6:00 PM
FRENCH VEGETARIAN
10 openings available
16
#812 at 6:00 PM
DATE NIGHT: ARGENTINIAN STEAKHOUSE
6 openings available
17
#820 at 6:00 PM
ST. PATRICK’S DAY CELEBRATION
8 openings available
18
#813 at 1:00 PM
MOTHER & DAUGHTER AFTERNOON TEA PARTY
8 openings available
19
20
PRIVATE EVENT
21
22
#808 at 6:00 PM
SUPERFOODS & WINE PAIRINGS
8 openings available
23
#822 at 6:00 PM
"SPRING FLING" COCKTAIL PARTY
10 openings available
24
#814 at 6:00 PM
HOMECHEF BASICS: KNIFE SKILLS
10 openings available
25
26
PRIVATE EVENT
27
28
PRIVATE EVENT
29
#821 at 6:00 PM
THE PALEO DIET
10 openings available
30
#818 at 6:00 PM
DESTINATION: GREEK ISLES
Waiting List
31
#819 at 6:00 PM
LATIN SIZZLE
10 openings available
 
April 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
12
3
PRIVATE EVENT
4
5
#823 at 6:00 PM
GIRLS NIGHT OUT: COCKTAIL PARTY
10 openings available
6
#824 at 6:00 PM
Date Night - Sicily
9 openings available
7
#825 at 6:00 PM
TEENS CLASSIC STEAKHOUSE
10 openings available
8
9
PRIVATE EVENT
1011
12
#827 at 6:00 PM
HOMECHEF BASICS: STOCKS
10 openings available
13
#826 at 6:00 PM
SUSHI 101
10 openings available
14
#828 at 6:00 PM
DESTINATION: INDIA
10 openings available
1516
17
PRIVATE EVENT
18
19
#830 at 6:00 PM
GIRLS NIGHT OUT: ISLAND GETAWAY
10 openings available
20
#831 at 6:00 PM
SALAD WORKSHOP
10 openings available
21
#829 at 6:00 PM
DATE NIGHT IN SAN CARLOS
10 openings available
 
June 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
24
25
#836 at 9:00 AM
KIDCHEF COOKING CAMP
12 openings available
26
#836 at 9:00 AM
KIDCHEF COOKING CAMP
12 openings available
27
#836 at 9:00 AM
KIDCHEF COOKING CAMP
12 openings available
28
#836 at 9:00 AM
KIDCHEF COOKING CAMP
12 openings available
29
#836 at 9:00 AM
KIDCHEF COOKING CAMP
12 openings available
 
July 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
22
23
#837 at 9:00 AM
TEENCHEF SERIES
14 openings available
24
#837 at 9:00 AM
TEENCHEF SERIES
14 openings available
25
#837 at 9:00 AM
TEENCHEF SERIES
14 openings available
26
#837 at 9:00 AM
TEENCHEF SERIES
14 openings available
27
#837 at 9:00 AM
TEENCHEFS
14 openings available
 
August 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
5
6
#838 at 9:00 AM
KIDCHEFS COOKING CAMP
9 openings available
7
#838 at 9:00 AM
KIDCHEFS COOKING CAMP
9 openings available
8
#838 at 9:00 AM
KIDCHEFS COOKING CAMP
9 openings available
9
#838 at 9:00 AM
KIDCHEFS COOKING CAMP
9 openings available
10
#838 at 9:00 AM
KIDCHEFS COOKING CAMP
9 openings available
Class/Date Description Openings / Price / Location
796

Sat, Feb 24 2018 @ 6:00 PM
DATE NIGHT:FOR THE LOVE OF BACON AND LOBSTER
 

This class is a bacon and lobster lovers dream, with almost every recipe involving these beautiful delicious ingredients, and a classy menu that highlights bacon and lobster in many ways you might not have ever previously imagined! Be you a bacon or lobster lover or a friend or partner of a bacon or lobster lover be sure you get those who love bacon to this delicious class!


Recipes:

 

  • Baby Greens with Lobster, Avocado, Pink Grapefruit and Brown Sugar Bacon
  • Lobster Thermidor
  • Béarnaise
  • Bacon Brussels Sprouts in Pecan Butter
  • Creme Bruleé

 

 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 11 am - 2 pm, due to the nature of these cooking classes there is a possibility that the class may run past 2 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

Waiting List

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
802

Sat, Mar 3 2018 @ 6:00 PM
TAPAS & PALLELA
 

 Come experience and evening of classic Spanish cuisine. Tapas or 'small bites' consisting of Gazpacho, a refreshing and delicious cool soup perfect for hot summer days, a Spanish potato omelet, which is a best seller at all tapas bars in Spain and present at many picnics and Spanish dinner tables, Pallela a classical Spanish seafood stew, And of course this Spanish meal wouldn't be complete without a glass of  Sangria!

 

 

Recipes:

  • Gazpacho
  • Spanish Potato Omelet
  • Pallela
  • Sample Recipe: Sangria

 

Note: 

 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!

3 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
806

Thu, Mar 8 2018 @ 6:00 PM
GIRLS NIGHT OUT IN PARIS
 

 

GIRLS NIGHT OUT IN PARIS
 

Everyone loves Paris - the "City of Light." Travel to the ultimate European food city to discover new twists on French classics. Laugh and learn with your girlfriends in this lively, fun-filled workshop. We'll keep the champagne on ice!


Recipes:

  • Fresh Berry Champagne Cocktails
  • Caramelized Sweet Onion and Goat Cheese Tartlets with Fresh Herb Salad
  • Pan-Roasted Baby Lamb Chops with Apricot Jus
  • Matchstick Potatoes (Pommes Allumettes)
  • Individual Chocolate Soufflés with Strawberry Sauce

NOTE: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
807

Fri, Mar 9 2018 @ 6:00 PM
PASTA FROM SCRATCH : PASTA MAKING WORKSHOP
 
MAKING PASTA FROM SCRATCH
 

No store bought pasta can beat fresh homemade pasta, especially when its served with favorite holiday flavors like pumpkin and sage or a decadent red wine and mushroom sauce. In the class students will learn the basics of pasta making including ravioli and tortellini. Join us for this delicious favorite!

 

Skills and Techniques:

 

Making basic dough and variations; making herbed pasta; cutting pasta into fettuccine; cooking fresh pasta; saucing fresh pasta; making ravioloi filling; forming and filling ravioli; making brown butter; tomato concassé; forming and filling tortellini.

 

Recipes:

·         Basic Pasta Dough

·         Herbed Pasta with Red Wine and Mushrooms

·         Pumpkin Ravioli with Sage Butter

·         Goat Cheese Tortellini with Tomato Concassé

 Note: 

 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

 

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

 

We look forward to cooking with you!

2 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
803

Sat, Mar 10 2018 @ 6:00 PM
FRENCH BISTRO
 

 

With their casual atmospheres, neighborhood bistros make you feel at home with simple and honest cooking.

You can re-create that atmosphere at home with this beautiful bistro menu.

 


Skills and Techniques:

 

Making a vinaigrette, Using nut oil, Juicing and zesting citrus, Roasting beets, Toasting nuts, Washing, drying and crisping salad greens, Dressing and seasoning a salad, Making a composed salad, Chopping fresh herbs, Making a compound butter, Putting a compound butter under the skin of a chicken, Using butcher’s twine, Making perfect roast chicken, Blanching green vegetables, Shocking green vegetables, Sautéing green vegetables, Making a classic French dessert, Cooking Golden Delicious apples, Cooking dried plums, Making a tender, flaky crust, Using a tart pan with a removable bottom, Baking a tart.

Recipes:

 

  • Salmon Rillettes
  •  Potato & Leek Soup
  •  Poussins (Game Hens) with Rosemary & Dijon
  •  Carrots Vîchy
  •  Classic Rice Pilaf
  •  Strawberry Crêpes with Chocolate Sauce

 

Note: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

2 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
810

Mon, Mar 12 2018 @ 6:00 PM
HEALTHY HEART COOKING: HEALTHY BREAKFAST
 

Learn how to prepare delicious, flavorful, healthy foods that will improve your health and the health of your loved ones! If you've ever felt like eating "healthy" was a bummer, then you need to come to this class so we can challenge your taste buds!

Home Chef Cooking School is excited to present a healthy cooking demonstration and tasting recommended for anyone looking to improve or up level their health or the health of their loved ones.  This class will feature several recipes and loads of practical cooking techniques that you can use at home to make preparing meals a breeze and super delicious. Join us for this wonderful opportunity to learn from our Nutritional Chef and a Dietitian, how you can make healthy food that will make your body thrive and feel good, while still being able to enjoy the delicious flavor of your food.

HomeChef's Resident Chef and Degreed Nutritionist will lead the class along with a Dietician from Palo Alto Medical Foundation, so bring your questions, bring your appetite, and we hope to see you there!

Recipes:

Oatmeal three ways: 

Overnight oats, with Chia seeds, alomnd milk, and berries

Slow cooker oatmeal with a warm fruit compote

Oven casserole oatmeal with bananas and blueberries 


Eggs three ways : 

Poached eggs 

Hard boiled eggs 

Mini muffin egg white cups with spinach, tomatoes, onions, and garlic 

10 openings available

$45.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
809

Thu, Mar 15 2018 @ 6:00 PM
FRENCH VEGETARIAN
 

 

With their casual atmospheres, neighborhood bistros make you feel at home with simple and honest cooking.

You can re-create that atmosphere at home with this beautiful bistro menu.

 


Skills and Techniques:

 

Making a vinaigrette, Using nut oil, Juicing and zesting citrus, Roasting beets, Toasting nuts, Washing, drying and crisping salad greens, Dressing and seasoning a salad, Making a composed salad, Chopping fresh herbs, Making a compound butter, Putting a compound butter under the skin of a chicken, Using butcher’s twine, Making perfect roast chicken, Blanching green vegetables, Shocking green vegetables, Sautéing green vegetables, Making a classic French dessert, Cooking Golden Delicious apples, Cooking dried plums, Making a tender, flaky crust, Using a tart pan with a removable bottom, Baking a tart.

Recipes:

 

          ·         Caramelized Sweet Onion and Goat Cheese Tartlets

·         Fresh Herb Salad

·         Allumette Potatoes

·         Individual Chocolate Soufflés

Sample Recipe: Berry champagne Cocktails

 

Note: 

Every guest will take home a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
812

Fri, Mar 16 2018 @ 6:00 PM
DATE NIGHT: ARGENTINIAN STEAKHOUSE
 

Argentina is home of the fabled Gauchos - those rough and tough cowboys who tend to their cattle on the wide rolling plains of the Pampas. There, they barbecue huge amounts of meat over live fire with traditional accompaniments including the not-to-be-missed national condiment - Chimichurri Sauce. In an Argentine Steakhouse, this rustic, outdoor barbecue or asado (literally translated "roast") has been brought indoors for all to enjoy. In our beefy workshop, we?ll recreate the magic of an Argentine Steakhouse with all the passion and intensity of the tango.


SKILLS AND TECHNIQUES: Making flaky pastry dough; filling and shaping empanadas; roasting and marinating peppers; grilling skirt steak and testing for doneness; creating crusty grill marks; making a sauce; roasting potatoes; making a simple custard dessert.

Recipes:

·         Argentine Empanadas

·         Roasted Marinated Sweet Peppers

·         Grilled Skirt Steak with Chimichurri Sauce

·         Oven-Roasted Potatoes

·         Flan

 

 

Note: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

6 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
820

Sat, Mar 17 2018 @ 6:00 PM
ST. PATRICK’S DAY CELEBRATION
 

 

Come celebrate your St. Patrick’s Day at Home Chef! Have a taste of the Irish! Come learn some famous Irish recipes. Come have fun with your buddies, and learn some Irish classics at the same time. Learn some classical techniques like perfect mashed potatoes, roasting the perfect casserole, making a custard, and mixing up a delightful spiked after dinner drink. Come and try the luck of the Irish.

 

Recipes:

Sheppard’s Pie

Corn beef & Cabbage

Irish bread pudding

Irish Coffee with whipped cream


 

Note: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

8 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
813

Sun, Mar 18 2018 @ 1:00 PM
MOTHER & DAUGHTER AFTERNOON TEA PARTY
 

In this class, mothers and daughters can explore the time-honored tradition of the tea party.

They will learn the correct way to brew tea and how to make dainty tea sandwiches and sweets to serve with their tea.

The lessons learned will last long after the last drop of tea is gone!

8 openings available

$65.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
808

Thu, Mar 22 2018 @ 6:00 PM
SUPERFOODS & WINE PAIRINGS
 

 

Drinking wine along with superfoods such as salmon, beans, nuts, and greens gives you a heaping helping of essential nutrients and power-packed antioxidants. In this groundbreaking workshop, students learn how to cook, eat, and drink their way to health!

Skills and Techniques:

Chopping fresh herbs and onions; mincing and sautéing garlic; making a vinaigrette; marinating onions; making a nut crust; pan-frying salmon; stove-to-oven method; testing fish for doneness; making a streusel topping with superfoods; making a wine reduction; working with vanilla beans; making a bouquet garni; making a flavorful poaching liquid and poaching fruit.

Recipes:

·         Spinach salad with Avocados, Marinated Red Onions and Cilantro-Lime Vinaigrette

·         Pecan-Crusted Salmon 

·         Twice-baked Sweet Potatoes

·         Sautéed Wild Mushrooms with Garlic

·        Honey-Poached Pears with Raspberry Sauce


Menu paired with a Dry Rosé or Pinot Noir

 

Note: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

8 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
822

Fri, Mar 23 2018 @ 6:00 PM
"SPRING FLING" COCKTAIL PARTY
 

Welcome spring by serving your guests a symphony for the senses. Vibrant colors, exotic flavors and varied textures make these fabulous finger foods refreshingly unique. Easy to make, even easier to eat!

SKILLS AND TECHNIQUES Preparing the perfect spring cocktail buffet; peeling, deveining, blanching and marinating shrimp; making perfect melon balls; cooking with lemongrass; grilling beef skewers to perfection; melting chocolate; hulling, stuffing, dipping and topping strawberries.

Recipes:

  • Shrimp Ceviche with Avocados, Tequila and Lime
  • Prosciutto and Melon Canapés with Fresh Mint
  • Lemongrass-Crusted Grilled Beef Tenderloin Skewers
  • Chocolate-Covered Strawberries stuffed with Amaretto Cream Cheese

 

 

Note: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

 

 

 

 

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
814

Sat, Mar 24 2018 @ 6:00 PM
HOMECHEF BASICS: KNIFE SKILLS
 
 

 Minimize waste, save time, prevent accidents and feel confident using your knives once you’ve honed your skills under the direction of our experienced instructors.

Master proper chef knife techniques for chopping, mincing, slicing, dicing, julienning and cutting into chiffonade.

Our capable staff will instruct you on the selection, care and proper use of cutlery, along with the art of maintaining a sharp knife.

At the end of class, your instructor will prepare a delicious dish utilizing the product of your knife work.

Skills and Techniques:

An overview on purchasing and types of knives; knife safety; proper knife grip and cutting techniques; basic cuts; bench scrapper use; peeling seeding and dicing tomatoes; peeling and deveining shrimp.

Recipes:

Sample recipe: Salsa Fresca

Sample recipe: Garlic Chicken and Fresh Vegetable Stir Fry

 

Note: 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!

10 openings available

$65.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
821

Thu, Mar 29 2018 @ 6:00 PM
THE PALEO DIET
 

 

Come learn how to be a modern hunter gatherer. Interested in learning about the Paleo Diet? learn a few simple and delicious Paleo friendly recipes. Yes, even Chocolate!!!

 The Paleo diet encourages natural foods from the plant and animal world especially when organic and untouched by the horrors of modern food production and manufacturing are loaded with essential nutrition. This means that when we avoid toxins hidden packaged/processed food... and the many hidden toxins in commercial meat, fruits and vegetables. Our bodies begin to clean out and detoxify. This allows our cells to expend less energy in fighting off foreign substances and more on rebuilding, growth and rejuvenation. The result? We look better, feel better, and perform better.

 

Recipes for the 21st Century Hunter Gatherer:

Avocado Salad

Garlic Balsamic Shrimp

Quick and Spicy Spaghetti Squash

Chocolate Hazelnut Tart {paleo, vegan, raw}


Note: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

We look forward to cooking with you!

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
818

Fri, Mar 30 2018 @ 6:00 PM
DESTINATION: GREEK ISLES
 

The Mediterranean tradition of sharing small plates of colorful, flavorful food over great conversation and a spirited libation is one of the hottest dining trends in America.

In Spain, these little snacks are known as tapas, while in Greece, these bite-size treats are known as mezethes. From little plates of olives to miniature meatballs, mezethes are fun, robustly flavored tidbits typically enjoyed with ouzo, the classic Greek aperitif.

Travel with your girlfriends to the "Greek isles" for an evening of laughing, learning and lingering over our masterful meze menu. Opa!

 

SKILLS AND TECHNIQUES Cooking with traditional Greek ingredients; working with phyllo dough; peeling, deveining and cooking shrimp; making and rolling melt-in-your-mouth meatballs; learning folding and rolling techniques for stuffed grape leaves.


Recipes:

·       

           Tzatziki – Traditoinal yogurt, garlic, dill dipping sauce #vegetarian #vegan

·         Baked eggplant and potato dish, baked with ground beef and béchamel sauce (Moussaka)

·         The Greek salad (salata horiatiki) #vegetarian #glutenfree

·         Spinach pie (spanakopita) #vegetarian

·         Rice Pudding (Rizogalo)

 

Note: 

·        This class includes a complementary glass of wine - and possibly Ouzo ;-)

·        Students must be 21 years of age to consume alcohol.

·        Adult classes are designed for students 16 years of age or older.

·        This is a “Hands On” - “In Kitchen” class.

 

Waiting List

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
819

Sat, Mar 31 2018 @ 6:00 PM
LATIN SIZZLE
 

 

 

 

The Caliente Cuisine of Latin America is one of the hottest trends in cooking today.

Enjoy exploring exciting new flavor combinations and cooking techniques from Mexico, Spain and Argentina.

So, Grab your passport and join us in opening up a whole new world by extending your culinary borders.

 

Recipes:

  • Jicama Citrus Salsa with Tortilla Chips
  • Vegetable & Cheese Enchiladas
  • Grilled Tequila Chicken Salad with Mango, Avocado & Cumin Dressing
  • Saffron Rice
  • Chocolate-Cinnamon Bread Pudding

 


Note: 

·        This class includes complementary wine for adults.

·        Students must be 21 years of age to consume alcohol.

·        Adult classes are designed for students 16 years of age or older.

·        This is a “Hands On” - “In Kitchen” class.

 

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
823

Thu, Apr 5 2018 @ 6:00 PM
GIRLS NIGHT OUT: COCKTAIL PARTY
 

 

The quintessential cocktail party is back in vogue. Learn exciting, new culinary techniques as you create sophisticated, make-ahead finger foods. Enjoy your guests, exquisite food and chic cocktails rather than fussing with last-minute party preparations.

SKILLS AND TECHNIQUES Preparing court-bouillon; cooking shrimp perfectly every time; grilling fish; “pickling” peppers; cooking with curry; making custard for cheesecakes.

Recipes:

  • Citrus Martinis
  • Shrimp and Artichoke Hearts in Herbal Vinaigrette
  • Curried Chicken Salad with Sweet-and-Sour Peppers 
  • Grilled Salmon Skewers with Orange-Miso Dipping Sauce
  • Bite-Size Tiramisu Cheesecakes


Note: 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
824

Fri, Apr 6 2018 @ 6:00 PM
Date Night - Sicily
 

Looking for something different to do on your next big night out? Escape to Sicily, a multicultural island rich with art, history and a passion for great food. Known as "the place where the mountains meet the sea," Sicily draws you in with the warmth and openness of its people. Without ever leaving the cooking class, spend an evening cooking, eating, laughing and learning - Italian-style.

SKILLS AND TECHNIQUES Preparing dishes designed to share; roasting peppers; making Sicilian sauces; preparing one of Sicily's most beloved pasta dishes; grilling vegetables; making a classical custard sauce.

-Roasted Red Pepper Bruschetta with  Mozzarella

-Spaghetti alla Norma

-Grilled Radicchio and Endive Salad

-Mocha Semifreddo for Two

-Coffee Crème Anglaise


Note: 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!

9 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
825

Sat, Apr 7 2018 @ 6:00 PM
TEENS CLASSIC STEAKHOUSE
 

A blast to the past!

Although “gourmet cuisine” was a great deal simpler in days gone by,

it was no less satisfying and delicious.

The clean, straightforward flavors and perfectly matched combinations created dishes

that have withstood the test of time.

HomeChef welcomes teens and those of all ages to participate in this Steak House Dinner.

Learning to cook at a young age is a valuable skill that you can take away for a lifetime.


SKILLS AND TECHNIQUES:

 Cleaning and dicing a bell pepper, Chopping fresh herbs, Selecting beef,

Wrapping a filet mignon in bacon, Searing and pan-roasting meat, The Maillard reaction,

Testing for doneness, Resting cooked proteins, Making a classic emulsion sauce, Making a New Orleans classic dessert, Making a simple caramel sauce, Safely flambéing a dessert.

 


Recipes:

Iceberg Wedge with Homemade Ranch Dressing

Bacon-Wrapped Filet Mignon with Béarnaise

Oven-Roasted Asparagus

Twice-Baked Tall Potatoes
Bananas Foster

 

Note: 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!

 

 

 

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
827

Thu, Apr 12 2018 @ 6:00 PM
HOMECHEF BASICS: STOCKS
 

 

Stocks provide the foundation for all cooking providing flavor, nutrition and body to soups, sauces, and many other dishes. In this class you will learn the methods and techniques necessary for making stock and how using stock you can make many fabulous dishes and easy nutritious meals in minutes. This class is apart of our essential series that will transform your skills in the kitchen as a HomeChef.

Recipes:

·         Chicken Stock

·         Bouquet Garni

·         Egg Ribbon Soup

          ·         Risotto with Wild Mushrooms


Bonus Recipe: Vegetable Stock


Note: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
826

Fri, Apr 13 2018 @ 6:00 PM
SUSHI 101
 

Join us for an educational and delicious Sushi making class, using sustainable fish and organic ingredients.

Each guest will make at least 4 different rolls - that's more than 30 pieces of sushi! There will be plenty of Sushi to make, eat, and to enjoy.

No sushi making experience is necessary!


 Skills and Techniques:

An overview of knife handling; where to purchase sushi ingredients ad fish; sustainability of fish; use of organic ingredients; preparation of a cucumber seaweed salad; preparation of sushi rice; sushi rolling; preparation of hand rolls; preparation of gluten free sushi.

Recipes:

·         Sushi Rice

·         Cucumber Seaweed Salad

·         Rainbow Roll

·         California Roll


Note: 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!


10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
828

Sat, Apr 14 2018 @ 6:00 PM
DESTINATION: INDIA
 

 

The pervasive aroma of Indian spices wafts through the air as you sip on a glass of masala chai.

This gastronomically adventuresome workshop promises to transport you to realms of epicurean delight.

And the cooking is almost as entertaining as the eating!

SKILLS AND TECHNIQUES Cooking with traditional Indian ingredients; making Indian pastry dough; preparing a traditional Indian snack; preparing perfect curry.


Recipes:

  • Curried Vegetable Pastries (Samosas)
  • Cucumber Yogurt Dip (Raita)
  • Basmati Rice
  • Split Pea Curry (Dhal)
  • Chicken with Roasted Coriander in a Coconut Curry Sauce (Dakshini Murgh)
 

 

Note: 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!

 

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
830

Thu, Apr 19 2018 @ 6:00 PM
GIRLS NIGHT OUT: ISLAND GETAWAY
 

Students will enjoy cooking with their girlfriends and learning new and exciting cooking techniques.

Prepare an irresistible, tropical feast with your girlfriends. Have fun while learning about exotic ingredients and cooking techniques from the Caribbean.

We do all the shopping and clean up the mess, because we know girls just wanna have fun!

Skills and Techniques:

Cooking with traditional Caribbean ingredients, i.e. macadamia nuts, bananas, and rum, Making a tart crust with macadamia nuts, Making pastry cream, Tempering eggs, Seeding a habanero chile; chile safety, Making a very traditional, highly popular, Caribbean dish Making jerk sauce, Pounding and skewering chicken , Learning how to select shrimp; count per pound; wild vs. farmed, Peeling and deveining shrimp, Making a glaze, Making, spreading, and torching meringue, Crisping salad greens, Making an emulsified vinaigrette, Balancing sweet, sour, salty, and spicy in perfect harmony, Using an avocado slicer.

Recipes:

  •  Jamaican Jerk Chicken Skewers
  • Tamarind-Glazed Grilled Shrimp 
  • Crisp Salad Greens with Macadamia Nuts and Mango Mint Vinaigrette 
  • White Chocolate Banana Tart with Caramel Sauce

Note: 

Every guest will take home a HomeChef Cooking School apron and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

 

We look forward to cooking with you!

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
831

Fri, Apr 20 2018 @ 6:00 PM
SALAD WORKSHOP
 

With Summer right aroud the corner Salads are light, simple and quick to throw together - ideal for dining on the patio or by the pool. You will enjoy many warm, languorous nights spent casually dining with friends on these vibrantly fresh and imaginative salads. 

SKILLS AND TECHNIQUES Breaking the hum-drum salad habit; making a composed salad, noodle salad, seafood salad, bean salad and bread salad; making a vinaigrette; crisping greens; pan-searing poultry; cooking shrimp and scallops perfectly every time.

Recipes:

  • Chilled Soba Noodle Salad with Scallops and Julienned Vegetables
  • Spinach, Grapefruit and Avocado Salad with Prosciutto Roses
  • Cannellini Bean Salad with Pan-Seared Chicken Breasts
  • Margarita Shrimp Salad
  • Mixed fruit salad

 

 

Note: 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

            We look forward to cooking with you!

 

 

 

 

 

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
829

Sat, Apr 21 2018 @ 6:00 PM
DATE NIGHT IN SAN CARLOS
 

Stir up some romance in the kitchen preparing a delightful dinner with your special someone.

This menu promises to thrill you with deliciously decadent dishes such as crab cakes, shrimp, beef tenderloin and creme brulee. Now that's a dinner to remember!

Skills and Techniques:

Preparing a romantic meal for two; making a vinaigrette; working with crabmeat; butterflying and breading shrimp; roasting beef and testing for doneness; creating an emulsion sauce; making custard; caramelizing sugar with a blow-torch.

Recipes:

·         Jumbo Lump Crabcakes

·         Chipotle Tartar Sauce

·         Grilled Tenderloin with Wild Mushroom and Roasted Garlic Pan Sauce

·         Creme Bulee

 

Note: 

Every guest will take home a HomeChef Cooking School apron upon check in and a set of recipes to continue the experience at home! This class includes one complementary tasting of wine for adults, 21 years of age and older. No outside alcohol will be allowed in our classes.

 

Adult classes are designed for students 14 years of age or older. This is a “Hands On” - “In Kitchen” class that is set to run from 6 - 9 pm, due to the nature of these cooking classes there is a possibility that the class may run past 9 pm, but guests are welcome to leave at their discretion.

 

        We look forward to cooking with you!

10 openings available

$95.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
836

Mon, Jun 25 2018 @ 9:00 AM
KIDCHEF COOKING CAMP
 

In this hands on week of fun our KidChefs will learn to make brilliant breakfast recipes, finger lickin’ good finger foods, delicious and nutritious snacks, rock n’ rollin’ recipes, and make personal pizza from scratch! Join us for a week of cooking, creativity, and fun!

 

There is a 5 student minimum for each class so please invite your friends to join us!

Ages: 6-11 years old

5 Class Series 9am-12pm

KidChef Menu:

Monday – Brain Food Breakfast

·         Super Hero French Toast with Whipped Cream and Berries

·         Versatile Personal Omelets

·         Surreal Oatmeal Strawberry Bars

·         Homemade Hot Cocoa

 

12 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
836

Tue, Jun 26 2018 @ 9:00 AM
KIDCHEF COOKING CAMP
 

In this hands on week of fun our KidChefs will learn to make brilliant breakfast recipes, finger lickin’ good finger foods, delicious and nutritious snacks, rock n’ rollin’ recipes, and make personal pizza from scratch! Join us for a week of cooking, creativity, and fun!

 

There is a 5 student minimum for each class so please invite your friends to join us!

Ages: 6-11 years old

 

5 Class Series 9am-12pm

 

KidChef Menu:

Tuesday- Finger Lickin’ Good Finger Foods

·         Baked Chicken Nuggets

·         Maple Sweet Potato Fries

·         Crispy Kale Chips

·         Poppin’ Popsicles

12 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
836

Wed, Jun 27 2018 @ 9:00 AM
KIDCHEF COOKING CAMP
 

In this hands on week of fun our KidChefs will learn to make brilliant breakfast recipes, finger lickin’ good finger foods, delicious and nutritious snacks, rock n’ rollin’ recipes, and make personal pizza from scratch! Join us for a week of cooking, creativity, and fun!

 

There is a 5 student minimum for each class so please invite your friends to join us!

Ages: 6-11 years old

5 Class Series 9am-12pm

KidChef Menu:

Wednesday- Delicious and Nutritious

·         Oodles of Zoodles

·         Pesto Sauce

·         Veggies Favorite Dip- Hummus

 

12 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
836

Thu, Jun 28 2018 @ 9:00 AM
KIDCHEF COOKING CAMP
 

In this hands on week of fun our KidChefs will learn to make brilliant breakfast recipes, finger lickin’ good finger foods, delicious and nutritious snacks, rock n’ rollin’ recipes, and make personal pizza from scratch! Join us for a week of cooking, creativity, and fun!

 

There is a 5 student minimum for each class so please invite your friends to join us!

Ages: 6-11 years old

 

5 Class Series 9am-12pm

KidChef Menu:

Thursday- Rockin’ n’ Rollin

·         Super Spring Rolls

·         Super Hero Veggie Sushi Rolls

·         Fruity Crepes

12 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
836

Fri, Jun 29 2018 @ 9:00 AM
KIDCHEF COOKING CAMP
 

In this hands on week of fun our KidChefs will learn to make brilliant breakfast recipes, finger lickin’ good finger foods, delicious and nutritious snacks, rock n’ rollin’ recipes, and make personal pizza from scratch! Join us for a week of cooking, creativity, and fun!

 

There is a 5 student minimum for each class so please invite your friends to join us!

Ages: 6-11 years old

5 Class Series 9am-12pm

KidChef Menu:

Friday- Personal Pizza Party Pizzazz

·         Puffy Pizza Dough

·         Pizzazzin’ Personal Pizzas

·         Raspberry White Chocolate Dessert Pizza

 

12 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
837

Mon, Jul 23 2018 @ 9:00 AM
TEENCHEF SERIES
 

In our TeenChef Series students will learn culinary basics from knife skills, to making homemade pizza, pasta, cinnamon rolls, Eggs Benedict, and desserts galore! This series will provide students with hand on experience to keep them busy, learning, and having a blast during their summer break. Students will take home recipes learned each day and a HomeChef apron at the end of the week to continue the fun!


There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 12-18 years old

5 Class Series 9 am-12pm


TeenChef Menu:

Monday – Knife Skills

·         Salsa Fresca

·         Garlic Chicken Stir Fry

14 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
837

Tue, Jul 24 2018 @ 9:00 AM
TEENCHEF SERIES
 

In our TeenChef Series students will learn culinary basics from knife skills, to making homemade pizza, pasta, cinnamon rolls, Eggs Benedict, and desserts galore! This series will provide students with hand on experience to keep them busy, learning, and having a blast during their summer break. Students will take home recipes learned each day and a HomeChef apron at the end of the week to continue the fun!


There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 12-18 years old

5 Class Series 9 am-12pm


TeenChef Menu:

Tuesday- Homemade Pizza

·         Basic Pizza Dough, Whole Wheat Pizza Dough, or Gluten Free Pizza Dough

·         Gourmet Four Cheese Pizza with Assorted Toppings

·         Grilled Chicken and White Sauce Pizza

·         Raspberry and White Chocolate Dessert Pizza

 

14 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
837

Wed, Jul 25 2018 @ 9:00 AM
TEENCHEF SERIES
 

In our TeenChef Series students will learn culinary basics from knife skills, to making homemade pizza, pasta, cinnamon rolls, Eggs Benedict, and desserts galore! This series will provide students with hand on experience to keep them busy, learning, and having a blast during their summer break. Students will take home recipes learned each day and a HomeChef apron at the end of the week to continue the fun!


There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 12-18 years old

5 Class Series 9 am-12pm


TeenChef Menu:

Wednesday- Pasta & Sauces

·         Basic White Sauce (Sauce Béchamel)

·         Basic Cheese Sauce (Sauce Mornay)

·         Basic Pasta Dough

·         Fettucine Alfredo

 

14 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
837

Thu, Jul 26 2018 @ 9:00 AM
TEENCHEF SERIES
 

In our TeenChef Series students will learn culinary basics from knife skills, to making homemade pizza, pasta, cinnamon rolls, Eggs Benedict, and desserts galore! This series will provide students with hand on experience to keep them busy, learning, and having a blast during their summer break. Students will take home recipes learned each day and a HomeChef apron at the end of the week to continue the fun!


There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 12-18 years old

5 Class Series 9 am-12pm


TeenChef Menu:

Thursday- Brilliant Breakfast

·         Homemade Cinnamon Rolls

·         Eggs Benedict

·         Hollandaise Sauce

 

 

14 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
837

Fri, Jul 27 2018 @ 9:00 AM
TEENCHEFS
 

In our TeenChef Series students will learn culinary basics from knife skills, to making homemade pizza, pasta, cinnamon rolls, Eggs Benedict, and desserts galore! This series will provide students with hand on experience to keep them busy, learning, and having a blast during their summer break. Students will take home recipes learned each day and a HomeChef apron at the end of the week to continue the fun!


There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 12-18 years old

5 Class Series 9 am-12pm


TeenChef Menu:

Friday- Decadent Desserts

·         Chocolate Lava Cakes

·         Chocolate Mousse with Raspberry Sauce

·         Creme Anglaise with Fresh Berries

 

14 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
838

Mon, Aug 6 2018 @ 9:00 AM
KIDCHEFS COOKING CAMP
 


In our KidChefs Series student will introduce their taste buds to new flavors and learn to make foods from around the world including Italy, Asia, Mexico, and some delicious breakfast recipes and mouth watering treats from scratch! This fun and delicious series will keep your KidChef excited and learning during the Summer break!

There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 6-11 years old

5 Class Series 9am-12pm


KidChef Menu:

Monday- Delicious and Nutritious Breakfast

·         Super Sweet Potato Bread

·         Loco for Cocoa Chia Seed Pudding

·         Coconut Strawberry Cherry Smoothie

9 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
838

Tue, Aug 7 2018 @ 9:00 AM
KIDCHEFS COOKING CAMP
 


In our KidChefs Series student will introduce their taste buds to new flavors and learn to make foods from around the world including Italy, Asia, Mexico, and some delicious breakfast recipes and mouth watering treats from scratch! This fun and delicious series will keep your KidChef excited and learning during the Summer break!

 

There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 6-11 years old

5 Class Series 9am-12pm


KidChef Menu:

 Tuesday- Passport to Italy

·         Basic Pasta Dough

·         Perfect Pumpkin Ravioli

·         Squiggly Spaghetti and Macho Meat Balls

·         Crispy Crunchy Caesar Salad

9 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
838

Wed, Aug 8 2018 @ 9:00 AM
KIDCHEFS COOKING CAMP
 


In our KidChefs Series student will introduce their taste buds to new flavors and learn to make foods from around the world including Italy, Asia, Mexico, and some delicious breakfast recipes and mouth watering treats from scratch! This fun and delicious series will keep your KidChef excited and learning during the Summer break!

 

There is a 5 student minimum for each class so please invite your friends to join us!

 
Ages: 6-11 years old

5 Class Series 9am-12pm


Wednesday- Flavors from Mexico

·         Knife Skills
·         Saucy Shredded Chicken Tacos
·         Super Salsa

9 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
838

Thu, Aug 9 2018 @ 9:00 AM
KIDCHEFS COOKING CAMP
 


In our KidChefs Series student will introduce their taste buds to new flavors and learn to make foods from around the world including Italy, Asia, Mexico, and some delicious breakfast recipes and mouth watering treats from scratch! This fun and delicious series will keep your KidChef excited and learning during the Summer break!

 

There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 6-11 years old

5 Class Series 9am-12pm


KidChef Menu:

Thursday- Taste of Asia

·         Chillin' Chow Mein
·         Steamin' Pot stickers

9 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA

 
Class/Date Description Openings / Price / Location
838

Fri, Aug 10 2018 @ 9:00 AM
KIDCHEFS COOKING CAMP
 


In our KidChefs Series student will introduce their taste buds to new flavors and learn to make foods from around the world including Italy, Asia, Mexico, and some delicious breakfast recipes and mouth watering treats from scratch! This fun and delicious series will keep your KidChef excited and learning during the Summer break!

 

There is a 5 student minimum for each class so please invite your friends to join us!


Ages: 6-11 years old

5 Class Series 9am-12pm


KidChef Menu:

Fiday - Homemade Treats

·         Fluffy Cinnamon Rolls with Vanilla Icing

·         Molten Chocolate Lava Cakes

9 openings available

$500.00

Resident Chef

1403 Industrial Rd San Carlos, CA