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Crescent City Cooks
201 Chartres Street, New Orleans, LA, 70130
504-529-1600

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class image JAMBALAYA, CHICKEN & ANDOUILLE GUMBO, BANANAS FOSTER, PRALINES Respondents: 6
Score: 4.71

Patti Score: 4.75/5
The instructor was
5 - Very Entertaining
The atmosphere was
4 - Fun
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lot's of fun
How can we improve your experience for your next visit
Bloody Mary's!!! Just kidding!!! Everything exceeded our expectations! Scott was great!!!
Additional comments and observations
Highly recommend!!!

Cheryl Score: 4.75/5
The instructor was
5 - Very Entertaining
The atmosphere was
4 - Fun
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lot's of fun
Additional comments and observations
Loved the whole experience. Gave us lots of know how far above the recipes made!

Greg Score: 5/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lot's of fun

Karen Score: 4.50/5
The instructor was
5 - Very Entertaining
The atmosphere was
4 - Fun
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
4 - Fun
How can we improve your experience for your next visit
Only thing I can recommend, because we loved it, is maybe more audience participation in the actual cooking process.
Additional comments and observations
Thank you so much for everything! We enjoyed learning not only about how to cook authentic New Orleans cuisine but the history behind the food. You made us feel like we were family! But I WANT that praline recipe. My sister doesn't even like pralines but she loved yours. Can we order them online? Thanks again for making our visit to New Orleans memorable. You made my Mom's day. She loved that she reminded you of your grandma.

Jeff Score: 4.75/5
The instructor was
5 - Very Entertaining
The atmosphere was
4 - Fun
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lot's of fun
Additional comments and observations
We really enjoyed the cooking class. The Gumbo was my favorite thing to eat the entire time I was in New Orleans! Thanks for all the helpful tips and for giving us printed recipes to take with us. We both need work on the roux, but we're still eager to practice.

Clay Score: 4.50/5
The instructor was
4 - Entertaining
The atmosphere was
4 - Fun
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lot's of fun
How can we improve your experience for your next visit
Already perfect
Additional comments and observations
None