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July 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
14
15
#717 at 11:00 AM
CAPS - Day 1
16
#717 at 11:00 AM
CAPS - Day 2
17
#717 at 11:00 AM
CAPS - Day 3
18
#717 at 11:00 AM
CAPS - Day 4
19
#717 at 11:00 AM
CAPS - Day 5
Class/Date Description Openings / Price / Location
717

Mon, Jul 15 2019 @ 11:00 AM
CAPS - Day 1
 

Deviled Eggs

Gougeres

Chopped Mexican Salad with Roasted Peppers, Corn, Tomatoes and Avacado

Spicy Stir-Fried Chicken with Fresh Vegetables

Blueberry Lemon Scones

 

 

This is a 3-hour class.

$525.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
717

Tue, Jul 16 2019 @ 11:00 AM
CAPS - Day 2
 

 Spicy Tomato and White Bean Soup

Chicken Breasts in a Creamy Tarragon Sauce

Moroccan Carrots in a Chermoula Sauce

Roasted Red Pepper Salad with Feta and Herbs

Creamy Three-Cheese Macaroni and Cheese

 

 

This is a 3-hour class.

$525.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
717

Wed, Jul 17 2019 @ 11:00 AM
CAPS - Day 3
 

Gazpacho

Arugula and Roasted Beet Salad with Candied Pecans and Goat Cheese

Chicken Piccata

Springtime Risotto with Fresh Asparagus

French Chocolate Cake with Silky Ganache

 

 

This is a 3-hour class.

$525.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
717

Thu, Jul 18 2019 @ 11:00 AM
CAPS - Day 4
 

Lemon Sole in Rice Paper with Cinlantro Soy Dipping Sauce

Broiled Butterflied Chicken with Shallot Butter Sauce

Green Beans with Toasted Pecans and Gorgonzola Cheese

Homemade Egg Pasta

Ravioli with Ricotta Parsley Filling in a Butter and Sage Sauce

Chocolate Meringue Kisses

 

 

This is a 3-hour class.

$525.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
717

Fri, Jul 19 2019 @ 11:00 AM
CAPS - Day 5
 

Grilled Pizza with Arugula and Italian Cheeses

Garlic Knots

Roasted Asparagus with Sage and Lemon Butter and Shaved Parmigiana Reggiano

Greek Braised Chicken with Scallions, Lemon and Dill

Poached Salmon Fillets with Lemon Dill Sauce

Grilled Fruit Salad

 

 

This is a 3-hour class.

$525.00

A la Carte Staff

32 Atlantic Avenue