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January 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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9
#637 at 6:00 PM
Thai at Home
10
#660 at 3:45 PM
Junior Chef After School Series DAY ONE
11
12
#638 at 11:00 AM
Bread Therapy
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17
#660 at 3:45 PM
Junior Chef After School Series DAY TWO
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24
#660 at 3:45 PM
Junior Chef After School Series DAY THREE
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31
#660 at 3:45 PM
Junior Chef After School Series DAY FOUR
Class/Date Description Openings / Price / Location
637

Wed, Jan 9 2019 @ 6:00 PM
Thai at Home
 

Enjoy the flavors of Thailand right in your own home!

Menu:

Green Papaya Salad

Thai Chicken Soup with Coconut Milk and Galanga

Glass Noodle Salad

Coconut Sticky Rice with Fresh Mangoes

 
This is a 3 hour class.

$115.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
660

Thu, Jan 10 2019 @ 3:45 PM
Junior Chef After School Series DAY ONE
 

Day One
French Onion Soup
Garlicky Roasted Broccoli
Sauteed Orange and Ginger Shrimp
Flourless Chocolate-Banana Pudding Cakes with Cinnamon Cream

$350.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
638

Sat, Jan 12 2019 @ 11:00 AM
Bread Therapy
 

Fill your home with the aroma of homemade breads!  Bread baking can be rewarding as well as therapeutic as you connect with the texture and properties of the ingredients while producing these magnificent creations.

Menu:

Multigrain Sandwich Bread

Rosemary Focaccia

Classic White Bread

Cranberry Ginger-Orange Scones

Buttermilk Biscuits with Cheddar Cheese and Scallions

This is a 4-hour class.

$115.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
660

Thu, Jan 17 2019 @ 3:45 PM
Junior Chef After School Series DAY TWO
 

Day Two
Zucchini and Carrots with Scallions and Dill
Rao's Famous Lemon Chicken
Roasted Garlic Mashed Potatoes
Apple and Blueberry Handmade Pies

$350.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
660

Thu, Jan 24 2019 @ 3:45 PM
Junior Chef After School Series DAY THREE
 

Day Three
Creamed Spinach and Parmesan Gratin
Chicken Fingers
Creamy Three-Cheese Macaroni and Cheese
Apricot Galette

$350.00

A la Carte Staff

32 Atlantic Avenue

 
Class/Date Description Openings / Price / Location
660

Thu, Jan 31 2019 @ 3:45 PM
Junior Chef After School Series DAY FOUR
 

Day Four
Kappa Maki (Rolled Cucumber Sushi)
Avocado and Tomato Salad with Lemon Honey Vinaigrette
Spaghetti and Meatballs
Strawberry Tiramisu

$350.00

A la Carte Staff

32 Atlantic Avenue